Savor the Southern Delights at 50 Taters
The menu at 50 Taters has been carefully crafted to ensure a wide range of delicious options, appealing to a variety of palates and preferences. Signature dishes are prominently featured, showcasing Southern comfort food at its finest. Among the highlights are the slow-cooked brisket, tender BBQ riblets, and the famous Bama Cheesesteak, each designed to deliver a satisfying burst of flavor in every bite. For those seeking lighter fare, freshly made salads are included, combining crisp vegetables with flavorful dressings. Accompanying the entrées are side dishes such as creamy mac ‘n cheese, coleslaw, and the ever-popular sweet waffle fries with caramel drizzle, which add a unique twist to classic favorites.
Appetizers are provided to enhance the dining experience, featuring options like fried green tomatoes and crispy chicken tenders. The dessert menu has been created to offer indulgent choices, including the hot fudge cake and the Nana Cristo, both of which have become customer favorites. These desserts are designed to provide the perfect end to a hearty meal, leaving diners with a memorable impression. To complete the experience, a selection of beverages has been offered, including classic sweet tea, coffee, and soft drinks. A detailed menu with prices is provided, ensuring that customers can explore all offerings while considering the preferences and budget. Whether someone is craving a quick bite or planning a leisurely meal, the menu offers something to satisfy every appetite. Southern hospitality is reflected in the menu’s design, ensuring that comfort food lovers can enjoy an array of thoughtfully prepared dishes.
A Menu That Celebrates Southern Comfort
The menu at 50 Taters has been thoughtfully curated to embody the rich culinary traditions of Southern cooking, while also incorporating unique twists that set the restaurant apart. Signature dishes like giant baked potatoes, generously loaded with toppings such as tender pulled pork and melted cheese, stand out as must-try items. Sandwich enthusiasts are catered to with options such as the pulled pork sandwich and the brisket sandwich, each highlighting slow-cooked meats that are infused with smoky, savory flavors. The Bama Cheesesteak, a creative take on the classic cheesesteak, is prepared with hearty portions of meat, onions, and cheese, delivering a truly satisfying experience. For those looking to round out the meal, side dishes such as baked beans, fried okra, and sweet potato fries are offered, providing both traditional and innovative options. A selection of small plates has been included for those who wish to share or sample multiple items, making the menu versatile for groups. A dessert section, featuring decadent options like the Nana Cristo and rich hot fudge cake, ensures that even the sweetest cravings are met. The kid-friendly menu is tailored for younger diners, offering smaller portions of classics that appeal to children’s tastes, such as chicken tenders and mini sliders. Drink selections have been expanded to include sweet tea, a Southern staple, alongside wine, beer, and soft drinks. Customers can review the detailed menu with prices to choose from a variety of options that suit the preferences.
